{"id":10583,"date":"2020-03-12T12:35:22","date_gmt":"2020-03-12T11:35:22","guid":{"rendered":"https:\/\/innovin.fr\/isvv-et-transfert\/"},"modified":"2021-08-20T11:44:28","modified_gmt":"2021-08-20T09:44:28","slug":"research-and-transfer","status":"publish","type":"page","link":"https:\/\/innovin.fr\/en\/research-and-transfer\/","title":{"rendered":"Research and transfer"},"content":{"rendered":"<section class=\"kc-elm kc-css-436100 kc_row\"><div class=\"kc-row-container  kc-container\"><div class=\"kc-wrap-columns\"><div class=\"kc-elm kc-css-16472 kc_col-sm-12 kc_column kc_col-sm-12\"><div class=\"kc-col-container\"><div class=\"kc-elm kc-css-332341 kc_text_block\"><\/p>\n<style type=\"text\/css\"><span style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" data-mce-type=\"bookmark\" class=\"mce_SELRES_start\">\ufeff<\/span><span style=\"display: inline-block; width: 0px; overflow: hidden; line-height: 0;\" data-mce-type=\"bookmark\" class=\"mce_SELRES_start\">\ufeff<\/span><\/style>\n<section class=\"kc-elm kc-css-3306951 kc_row\">\n<div class=\"kc-row-container kc-container\">\n<div class=\"kc-wrap-columns\">\n<div class=\"kc-elm kc-css-3614018 kc_col-sm-12 kc_column kc_col-sm-12\">\n<div class=\"kc-col-container\">\n<div class=\"kc-elm kc-css-2360220 kc_text_block\">\n<div style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2036 aligncenter\" style=\"margin-right: 10px; margin-top: 0px; float: left;\" src=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_isvv_petit.png\" alt=\"logo isvv petit\" width=\"197\" height=\"107\" \/>Inno&#8217;vin is located at the Institut des Sciences de la Vigne et du Vin (ISVV),\u00a0which allows it to be close to the research sector and the member technology transfer units.<br \/>\nSupporting projects makes it possible to establish contacts and create partnerships that can lead to the promotion of research results. The animation of the network makes it possible to organize meetings between researchers and professionals (sometimes from very different sectors), which allows the promotion of new ideas, potentially applicable in the wine and vine sector.<\/div>\n<h3><strong><span style=\"color: #555555;\">The Technology Transfer unit of ISVV :<\/span><\/strong><\/h3>\n<h4><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2037 aligncenter\" style=\"margin-right: 10px; float: left;\" src=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_amaranteprocess_petit.png\" alt=\"logo amaranteprocess petit\" width=\"200\" height=\"107\" \/><span style=\"color: #555555;\">Amarante Process<\/span><br \/>\n<span style=\"color: #a2c516;\">Process Engineering<\/span><\/h4>\n<div style=\"text-align: justify;\">Amarante Process has the skills to support projects in the fields of Oenological Engineering and the Environment and Effluent Treatment. Characterization of new inputs or new equipment, development of decision support tools for process optimization are some examples of the activities carried out by Amarante Process for these industrial partners.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<hr \/>\n<\/div>\n<h4 style=\"text-align: justify;\"><a href=\"http:\/\/www.microflora.u-bordeaux2.fr\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2038 aligncenter\" style=\"margin-right: 10px; float: left;\" src=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_microflora.jpg\" alt=\"logo microflora\" width=\"227\" height=\"142\" \/><\/a><span style=\"color: #555555;\">Microflora<\/span><br \/>\n<span style=\"color: #a2c516;\">Wine microbiology<\/span><\/h4>\n<div style=\"text-align: justify;\">MICROFLORA\u00ae offers high-tech services for the analysis of wine and grape microorganisms: identification at species level, differentiation of strains of S. cerevisiae, B. bruxellensis, O. oeni or others, phenotypic characterizations, research and quantification of alteration microorganisms by q PCR (B. bruxellensis, S. cerevisiae, B. cinerea, total yeasts, lactic acid bacteria, acetic bacteria, etc.).<br \/>\nMICROFLORA\u00ae supports wine growers in setting up and carrying out studies to promote the establishment of flora of interest or to limit flora of alterations.<br \/>\nThanks to its Support, Audit and Training activities, MICROFLORA\u00ae puts its expertise at the service of producers so that they integrate the microbiological aspect into their thinking during winemaking, aging, up to the preparation of wines for packaging.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">\n<hr \/>\n<\/div>\n<h4 style=\"text-align: justify;\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2039 aligncenter\" style=\"margin-right: 10px; float: left;\" src=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_vitinnov_petit.png\" alt=\"logo vitinnov petit\" width=\"197\" height=\"107\" \/><span style=\"color: #555555;\">Vitinnov<\/span><\/h4>\n<h4 style=\"text-align: justify;\"><span style=\"color: #a2c516;\">Protection and management of the vineyard<\/span><\/h4>\n<div style=\"text-align: justify;\">\n<p>VITINNOV&#8217;s activities cover many actions in research and development, technical services and training, linked to innovations in sustainable viticulture. In partnership with teams of researchers from Bordeaux Sciences Agro, VITINNOV sets up study systems and develops services in its various fields of competence: integrated protection (test of monitoring or protection method), biodiversity (evaluation of the impact of wine-growing practices, of the landscape), evaluation of production systems and management of plants in their environment (ecophysiology, climate, pedology, etc.). VITINNOV&#8217;s expertise allows it to design rigorous protocols, adapted to the particularities of each theme or company.<\/p>\n<\/div>\n<div style=\"text-align: justify;\">\n<hr \/>\n<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<h4 style=\"text-align: justify;\"><a href=\"http:\/\/www.polyphenols-biotech.u-bordeaux.fr\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2040 aligncenter\" style=\"margin-right: 10px; float: left;\" src=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_polyphenols_biotech.jpg\" alt=\"logo polyphenols biotech\" width=\"200\" height=\"185\" srcset=\"https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_polyphenols_biotech.jpg 577w, https:\/\/innovin.fr\/wp-content\/uploads\/2015\/10\/logo_polyphenols_biotech-300x277.jpg 300w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a><span style=\"color: #555555;\">Polyph\u00e9nols Biotech<\/span><\/h4>\n<p>Polyphenol analysis and production services allow R&amp;D teams (from the agro-food, nutrition-health and cosmetics industries which develop products rich in polyphenols) to \u00a0:<\/p>\n<ul>\n<li>benefit from high quality natural extracts<\/li>\n<li>ensure the active content of their products as well as their stability<\/li>\n<li>outsource scientific studies aimed at optimizing \/ demonstrating the natural properties of their ingredients<\/li>\n<\/ul>\n<p>Polyphenols Biotech has been attached to an expert laboratory in the field of Polyphenols for more than 20 years, which gives it access to experimental protocols and high-performance equipment to carry out your research and development projects.<\/p>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<p>\n<\/div><\/div><\/div><\/div><\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3701,"featured_media":14284,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-10583","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Research and transfer  | INNO&#039;VIN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/innovin.fr\/en\/research-and-transfer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Research and transfer  | INNO&#039;VIN\" \/>\n<meta property=\"og:description\" content=\"Inno&#8217;vin is located at the Institut des Sciences de la Vigne et du Vin (ISVV),\u00a0which allows it to be close to the research sector and the member technology transfer units. 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